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About RENSKI

Our founder, Renske, wanted to make a delicious product, rich in protein that satisfies her high standards of quality, ethics, and sustainability. Her artisanal seitan, made with freshly cooked lentils and delicious marinades, is the result. 

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Renske first started selling seitan wraps at the Geneva market under the name Planty in 2018, and quickly became popular. Nearly 5 years later, the company has grown into RENSKI, a female owned and operated, plant-based business, locally based in Ecublens, Vaud. 

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Our company strives to improve sustainability for the community by providing delicious (and always vegan) seitan to local stores and restaurants in Switzerland. Several zero-waste locations that sell our seitan receive it without packaging. That means buying RENSKI's handmade seitan supports multiple small-businesses and the environment. We hope you’ll share the seitan love, and find your new favorite plant-based protein!

They're talking about us!

Most recently featured on :

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Events you've seen us at :

"Le meilleur seitan de Suisse! 
Tous leurs produits sont fait artisanalement et sont incroyablement délicieux. On les trouve en livraison ou dans de nombreuses épiceries bio ou véganes. On adore."

Jeanne_C, 2023

"If you’re around Lausanne/Geneva area, order some @renski.ch
seitan. It’s already good by itself and really easy to cook."

@vegan.grimoire , 2022

Best plant-based food in town - made with a lot of dedication, a big smile and 'planty' of love!!!

–Hil Du Moulin, 2020

"It's almost impossible to find cheap, delicious, healthy vegan food in Geneva. Renske's homemade ingredients are amazing! (also zero waste - she lets me use my own container!)"

–Margo Prebenda, 2018

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